Month: February 2011
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Mark Bittman’s Minimalist Recipes
Mark Bittman, one of the New York Times‘ food writers, said his farewell to the times about a month ago now after a good solid 13 year run of teaching his readers to eat well, eat intelligently, be in touch with their food, and not to be afraid of it – to cook their own […]
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Five (More) Tips for a Geeky (and Classy!) Valentine’s Day
Here we are: another Valentine’s Day is right around the corner – I mean so close that it’s getting pretty difficult to get something shiny shipped in time for the event – and you’re stuck wondering what you should do for that special someone in your life. Well, last year I shared Five Tips for […]